The Louis Guntrum vineyard was established in 1648 in Nierstein/Rhein. The estate is currently managed by Louis Konstantin Guntrum, the 11th generation of the family. Guntrum produces wines that are broadly marketable and enjoyed in over 80 countries worldwide.

Our cellars offer both of "two worlds" - traditional wooden barrels and modern stainless steel tanks. Thus is our philosophy in winemaking: Modern technology, where appropriate, but traditional approaches and ideas, handed over from generation to generation, for most of the grape growing and winemaking.

This combination of "new" and "old" we prove in our wines: Traditional, classic grape verities only, such as Riesling, Silvaner, Spätburgunder (Pinot nero) or Gewürztraminer. Moderate pruning of the vines to ensure long-term production of high quality wines generation after generation; use of fertilizers only upon natural needs, based on strict analysis of the soil; selective hand picking of the grapes to obtain the most suitable grape for each wine.

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Last modified: 07/06/06

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